Saffron Honey Yogurt Bowl (5-Minute Breakfast)

Ingredients

• 5 threads Raihan Saffron, bloomed in 2 tsp warm water 15 min
• 1 cup Greek yogurt
• 1 tbsp honey
• 1 tbsp chopped pistachios
• 1/4 cup mixed berries
• 1 tsp chia seeds (optional)
• Tiny pinch of cardamom

Instructions

1. Whisk yogurt with saffron bloom and honey.
2. Top with berries, pistachios, chia, cardamom.